Insalata di Mare

Seafood salad marinated with lime and extra virgin olive oil

Tartara di Tonno Rosso Fresco

Red fresh tuna tartar with lemon dressing, honey, mustard and black olive purée

Gamberi e Zucchine in Pastella con Mandorle

Prawns and zucchini deep fried in almonds tempura with tartar sauce

Insalata di Granchio con Patate

Crab salad, with baby potatoes, rocket and vinaigrette dressing

Mozzarella di Bufala in Caprese

Slices of buffalo mozzarella cheese with tomato and homemade pesto